reference
Gerrior S and Bente L published 'Nutrient content of the U.S. food supply, 1909-99: a summary report' (Home Economics report no. 55) for the US Department of Agriculture, Center for Nutrition Policy and Promotion in Washington, DC, in 2002.
Authors
Sources
- Origins and evolution of the Western diet: health implications for the ... www.academia.edu via serper
Referenced by nodes (2)
- Washington D.C. location
- United States Department of Agriculture entity