reference
Widely used diet quality metrics include the U.S. Healthy Eating Index (which measures adherence to national food-based dietary guidelines), Mediterranean diet scores and indices (which measure adherence to healthy regional diets), and other measures based on epidemiological evidence linking dietary patterns to health outcomes.
Authors
Sources
- Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org via serper
Referenced by nodes (5)
- Dietary Patterns concept
- food-based dietary guidelines concept
- health outcomes concept
- Healthy Eating Index concept
- Mediterranean Diet Score concept