Some Food-Based Dietary Guidelines (FBDGs) provide inconsistent messages regarding unsaturated fats by recommending them in text while grouping them with saturated fats in visual graphics as foods to moderate.

Authors

• Person: Arimond M, Deitchler M Organization: nutritionalassessment.org
  Dietary Guidelines and Quality - Principles of Nutritional Assessment

Sources

• Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org Arimond M, Deitchler M · nutritionalassessment.org via serper

Referenced by nodes (1)

• food-based dietary guidelines concept