The ASH30 Study, conducted by C. Rugg-Gunn and A. J. Adamson, analyzed longitudinal changes in food habits between adolescence (11–12 years) and adulthood (32–33 years), as published in the Journal of Public Health in 2006.

Authors

• Person: Not available Organization: Nature
  Global dietary quality in 185 countries from 1990 to 2018 show wide ...

Sources

• Global dietary quality in 185 countries from 1990 to 2018 show wide ... www.nature.com Nature via serper

Referenced by nodes (1)

• dietary habits concept