Of the 96 species of wild edible plants recorded in the study, 56% were used as vegetables.

Authors

• Person: Not available Organization: Horizone Publishing
  Diversity of wild edible plants, nutrition and phytochemical ...

Sources

• Diversity of wild edible plants, nutrition and phytochemical ... horizonepublishing.com Horizone Publishing via serper

Referenced by nodes (2)

• wild edible plants concept
• vegetables concept