Modern food production systems are a major source of global greenhouse gas emissions and utilize natural resources unsustainably, while modern diets often lack essential micronutrients and food biodiversity.

Authors

• Person: Not available Organization: Frontiers
  Editorial: Local, traditional and indigenous food systems in the 21st ...

Sources

• Editorial: Local, traditional and indigenous food systems in the 21st ... www.frontiersin.org Frontiers via serper

Referenced by nodes (3)

• greenhouse gas emissions concept
• micronutrients concept
• food systems concept