Saponins (or Saponosides) are natural vegetable substances in glycosidic form that produce abundant, persistent foam when their aqueous solutions are stirred and possess the property of hemolyzing erythrocytes.

Authors

• Person: Daniela Rebeca Ardelean, Ramona Stef, Monica Butnariu Organization: Iris Publishers
  Active Plant Principles and Applications in Plant Medicine

Sources

• Active Plant Principles and Applications in Plant Medicine irispublishers.com Daniela Rebeca Ardelean, Ramona Stef, Monica Butnariu · Iris Publishers via serper

Referenced by nodes (1)

• saponins concept