Countries utilize two primary approaches for providing dietary guidance to specific age groups and physiological conditions: a life-cycle approach that consolidates guidance into a single document, or the development of separate technical and consumer-facing documents for specific groups.

Authors

• Person: Arimond M, Deitchler M Organization: nutritionalassessment.org
  Dietary Guidelines and Quality - Principles of Nutritional Assessment

Sources

• Dietary Guidelines and Quality - Principles of Nutritional Assessment nutritionalassessment.org Arimond M, Deitchler M · nutritionalassessment.org via serper

Referenced by nodes (1)

• dietary guidelines concept