Sakkas and Papadopoulou (2017) analyzed the antimicrobial activity of essential oils derived from basil, oregano, and thyme.

Authors

• Person: Not available Organization: Journal of Food Science & Nutrition
  Phytochemical and Pharmacological Studies of Traditionally Used ...

Sources

• Phytochemical and Pharmacological Studies of Traditionally Used ... www.heraldopenaccess.us Journal of Food Science & Nutrition via serper

Referenced by nodes (2)

• antimicrobial activity concept
• essential oils concept