John Speth, an archaeologist at the University of Michigan, hypothesizes that Neanderthals and other early humans consumed putrefied meat, a practice that some modern human groups have also utilized.

Authors

• Person: Sandra J. Ackerman Organization: American Scientist
  Reviewing the Prehistoric Menu | American Scientist

Sources

• Reviewing the Prehistoric Menu | American Scientist www.americanscientist.org Sandra J. Ackerman · American Scientist via serper

Referenced by nodes (2)

• Neanderthals entity
• University of Michigan entity