The authors of the paper (citing 43) argue that food system transformation must be framed by social and economic concerns and incorporate the perspectives of multiple stakeholders, including consumers, investors, suppliers, workers, and policymakers.

Authors

• Person: Not available Organization: Frontiers
  Measurement of diets that are healthy, environmentally sustainable ...

Sources

• Measurement of diets that are healthy, environmentally sustainable ... www.frontiersin.org Frontiers via serper

Referenced by nodes (1)

• food systems transformation concept