The Sustainable and Healthy Diet Index (SHDI) scoring for "adequate intake" food groups uses four scenarios: (1) intake below the recommended minimum, (2) intake between the minimum and target recommendation, (3) intake between the target and maximum recommendation, and (4) intake above the maximum recommendation.

Authors

• Person: Not available Organization: Springer
  Sustainable and healthy diet index (SHDI) unveils regional ...

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• Sustainable and healthy diet index (SHDI) unveils regional ... link.springer.com Springer via serper

Referenced by nodes (1)

• Sustainable Healthy Diet Index concept