The authors of the study recommend that the domestication of wild edible plants should be encouraged through proper conservation measures, sustainable utilization, and harvesting to preserve the local gene pool and indigenous knowledge.

Authors

• Person: Merkuz Abera, Kindye Belay Organization: Scientific Research Publishing
  Ethnobotanical Study of Wild Edible Plants and Their Indigenous ...

Sources

• Ethnobotanical Study of Wild Edible Plants and Their Indigenous ... www.scirp.org Merkuz Abera, Kindye Belay · Scientific Research Publishing via serper

Referenced by nodes (1)

• wild edible plants concept