Conventional and organic smallholder producers in Sri Lanka grow seventy percent of the country's tea and are differentially exposed to input supply shocks.

Authors

• Person: Annalijn I Conklin Organization: Nutrition reviews
  measurement-of-dietary-diversity Research Articles - Page 1

Sources

• measurement-of-dietary-diversity Research Articles - Page 1 discovery.researcher.life Annalijn I Conklin · Nutrition reviews via serper

Referenced by nodes (2)

• Sri Lanka location
• tea concept