measurement
Of the surveys analyzed in the study, 89.1% were nationally or subnationally representative, 42.1% used a food frequency questionnaire (FFQ), 22.7% used a 24-hour recall, 73.9% included data on children (0–19 years), 64.5% included data on adults (≥20 years), and 60.8% included data on urban and/or rural residence.

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Referenced by nodes (1)