The domestication and widespread cultivation of wild edible plants require the standardization of agro-techniques, the development of improved cultivars, and the bridging of knowledge gaps regarding seed germination and seedling development, according to Hazarika and Singh (2018).

Authors

• Person: Not available Organization: Frontiers
  Wild edible plants for food security, dietary diversity, and nutraceuticals

Sources

• Wild edible plants for food security, dietary diversity, and nutraceuticals www.frontiersin.org Frontiers via serper

Referenced by nodes (2)

• wild edible plants concept
• seed germination concept