Ethiopia ↔ food security

Relations (1)

cross_type 13.00 — strongly supporting 13 facts

Ethiopia is related to food security because a study conducted in Bahir Dar, Ethiopia, identified food security as a key factor associated with the double burden of malnutrition among mothers and children, as stated in [1].

Facts (13)

Sources

Ethnobotanical study of wild edible plants in Goba District Southwest ... nature.com Nature 5 facts

referenceTadesse, D., Masresha, G., Lulekal, E., and Wondafrash, M. published a systematic review in 2024 exploring the diversity and food security potential of wild edible plants in Ethiopia.

claimIn Goba District, Ethiopia, wild edible plants serve as vital safety nets for food security and cultural preservation.

referenceMersha, A. E. published a study in 2023 titled 'Wild edibles supplementing the food security of Guji Oromo semi-pastoralists, SuroBarguda District, Oromia, Ethiopia' in the Indian Journal of Traditional Knowledge, volume 22, pages 557–566.

referenceLeul, K. and Alemu, K. conducted a case study in 2021 on the role of wild and semi-wild edible plants in food security and environmental conservation in the Berek Natural Forest, Oromia special zone, Ethiopia, published in BioMed Central, volume 10(1), pages 1–16.

referenceAhmed, H. published a study in 2021 on the diversity and potential contribution of wild edible plants to sustainable food security in North Wollo, Ethiopia, in volume 22(6), pages 2501–2510.

Nutritional potential of underutilized edible plant species in coffee ... link.springer.com Springer 3 facts

referenceJemal O. (2018) authored a PhD thesis titled 'The role of local agroforestry practices for enhancing food and nutrition security of smallholding farming households: The case of Yayu Area, Southwestern Ethiopia'.

referenceJemal O., Callo-Concha D., and van Noordwijk M. (2018) published 'Local Agroforestry Practices for Food and Nutrition Security of Smallholder Farm Households in Southwestern Ethiopia' in the journal Sustainability.

referenceJLV Pol published 'Forest is not only wood: The importance of non-wood forest products for the food security of rural households in Ethiopia' in 2002, which appeared in the proceedings of the fourth annual conference of the Forestry Society of Ethiopia.

Ethnobotanical assessment of wild edible plants and associated ... pmc.ncbi.nlm.nih.gov PMC 2 facts

claimWild edible plants (WEPs) play a vital role in food security, nutrition, and cultural heritage in Ethiopia.

claimWild edible plants play a vital role in food security, nutrition, and cultural heritage in Ethiopia.

Editorial: Dietary diversity indicators: cultural preferences and health ... frontiersin.org Frontiers in Nutrition 1 fact

claimA study in Bahir Dar, Ethiopia, found significant associations between the double burden of malnutrition among mothers and their children and factors including wealth index, dietary diversity, food security, and educational status.

Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer 1 fact

referenceKidane L and Kejela A conducted a case study in the Berek natural forest of the Oromia special zone, Ethiopia, on the use of wild and semi-wild edible plants for food security and environmental conservation, published in Agriculture & Food Security in 2021.

Ethnobotanical Study of Wild Edible Plants and Their Indigenous ... scirp.org Merkuz Abera, Kindye Belay · Scientific Research Publishing 1 fact

referenceZemede, A. presented 'The Future of Wild Food Plants in Southern Ethiopia: Ecosystem Conservation Coupled with Enhancement of the Roles of Key Social Groups' at the Symposium on Underutilized Plants for Food Security in Ethiopia in Addis Ababa on January 31, 2009.