Relations (1)

cross_type 0.20 — supporting 2 facts

Fruits are identified as the most frequently consumed and important edible plant parts within the Sedie Muja District, as established by their high prevalence in documented edible parts [1] and their status as a preferred, easily accessible food source [2].

Facts (2)

Sources
Ethnobotanical Study of Wild Edible Plants and Their Indigenous ... scirp.org Merkuz Abera, Kindye Belay · Scientific Research Publishing 2 facts
measurementFruits are the most commonly consumed part of wild edible plants in the Sedie Muja District, accounting for 18 (54.5%) of the documented edible parts.
claimFruits are the most important edible plant parts in Sedie Muja District because they are delicious and easily accessible without processing.