Relations (1)

related 2.32 — strongly supporting 4 facts

Sustainability and nutrition are linked through the integration of economic, social, and environmental domains [1] and are recognized as strongly interdependent components of food systems [2]. Furthermore, agricultural governance is identified as a key factor for promoting both nutrition and sustainability [3], while specific diet models like the Mediterranean diet have been shown to improve both nutritional value and sustainability outcomes [4].

Facts (4)

Sources
A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers frontiersin.org Frontiers in Nutrition 2 facts
claimThe assessment and development of sustainable diet models requires awareness among consumers, producers, and governments that agriculture, food, nutrition, health, culture, environment, and sustainability are strongly interdependent.
claimSustainability in the context of nutrition, health, and culture requires the integration of three main domains: economic, social, and environmental.
Editorial: Local, traditional and indigenous food systems in the 21st ... frontiersin.org Frontiers 2 facts
claimThe concept of agriculture governance, while relevant for promoting an agricultural sector committed to nutrition and sustainability, has been scarcely explored.
claimAmong the diets studied by Sobhani et al., the Mediterranean diet demonstrated the highest improvements in costs, sustainability, and nutrition compared to the typical Iranian diet.