cancer ↔ Alternative Healthy Eating Index

Relations (1)

related 2.32 — strongly supporting 4 facts

The Alternative Healthy Eating Index is linked to cancer because higher adherence to this dietary pattern is associated with a reduced risk of cancer mortality [1] and lower cancer incidence [2], as further explored in meta-analyses examining these specific health outcomes [3].

Facts (4)

Sources

Global dietary quality in 185 countries from 1990 to 2018 show wide ... nature.com Nature 2 facts

claimA moderate increase (20-percentile increase) in the AHEI score during follow-up was associated with a significantly lower risk of cardiovascular disease mortality and cancer mortality.

measurementPooled findings from two US cohorts found that the highest AHEI quintile (median 64.5) compared with the lowest quintile (median 36.9) was associated with a 24% reduction in cardiovascular disease, a 33% reduction in diabetes mellitus, and a 6% reduction in cancer incidence.

a synthesis of dietary quality metrics and their validity for the double ... research.manchester.ac.uk University of Manchester 1 fact

claimFour non-communicable disease (NCD) dietary metrics—the Mediterranean Diet Score, Alternative Healthy Eating Index, Healthy Eating Index, and Dietary Approaches to Stop Hypertension—have convincing evidence of protective associations with specific NCD outcomes, including mortality, cardiovascular disease, type 2 diabetes, and total cancer.

Diet Quality Indices: Measures for Bridging Nutrition and Public Health link.springer.com Springer 1 fact

referenceOnvani S, Haghighatdoost F, Surkan PJ et al. (2017) published a meta-analysis in the Journal of Human Nutrition and Dietetics titled 'Adherence to the Healthy Eating Index and Alternative Healthy Eating Index dietary patterns and mortality from all causes, cardiovascular disease, and cancer: a meta-analysis of observational studies'.