wild edible plants ↔ traditional food practices

Relations (1)

related 0.10 — supporting 1 fact

Wild edible plants are intrinsically linked to traditional food practices as they serve as key ingredients in regional diets, as evidenced by the study identifying their role in the traditional foods of Mardin Province [1].

Facts (1)

Sources

Ethnobotanical study of wild edible plants in the mountainous ... link.springer.com Springer 1 fact

referenceA 2022 study published in the Indian Journal of Traditional Knowledge identified wild edible plants that contribute to the traditional foods of the Mardin Province in Turkey.