Relations (1)

related 0.10 — supporting 1 fact

Wild edible plants are related to cooking because many species require thermal processing, such as cooking or roasting, to be safely consumed as described in [1].

Facts (1)

Sources
Ethnobotanical study of wild edible plants in Goba District Southwest ... nature.com Nature 1 fact
claimWild edible plants that require processing, such as cooking or roasting, are typically harvested and transported to the home for preparation before consumption.