Relations (1)
related 0.10 — supporting 1 fact
Wild edible plants are categorized as a source of food, as evidenced by the systematic review detailing their nutritional and dietary uses in [1].
Facts (1)
Sources
Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com 1 fact
referenceRumicha TD, Belew S, Hasen G, Teka TA, and Forsido SF published a systematic review on the food, feed, and phytochemical uses of wild edible plants in Food Science & Nutrition in 2025.