Relations (1)

related 1.00 — strongly supporting 1 fact

The brain is identified as a dietary source of vitamin C within the traditional Inuit diet, as established in [1].

Facts (1)

Sources
Comparison of Traditional Indigenous Diet and Modern Industrial ... isom.ca Journal of Orthomolecular Medicine 1 fact
claimThe traditional Inuit diet provided moderate levels of vitamin C through the consumption of liver, adrenal glands of caribou, the blubber and skin of whales, the liver, brain, and fat of seals, berries, and sorrel grass (also known as scurvy grass).