Relations (1)

cross_type 2.00 — strongly supporting 3 facts

The World Health Organization is directly involved in addressing malnutrition as a global health priority, as evidenced by their collaborative efforts with the FAO to define healthy diets [1], [2] and their maintenance of databases tracking the health crises associated with malnutrition [3].

Facts (3)

Sources
Cross-context equivalence and agreement of healthy diet metrics for ... openknowledge.fao.org Food and Agriculture Organization of the United Nations 2 facts
claimThe Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) assert that a lack of consensus on what constitutes a healthy diet can undermine progress and the continuity of efforts to end hunger, address malnutrition, improve human health, and protect the environment.
claimThe Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) have formulated principles defining healthy diets to accelerate progress toward commitments regarding ending hunger, malnutrition, and environmental protection.
Implications of the Western Diet for Agricultural Production, Health ... frontiersin.org Frontiers 1 fact
claimSeveral global regions are experiencing a diet-related health crisis characterized by malnutrition, overweight, obesity, and metabolic disorders like type 2 diabetes, cardiovascular disease, hypertension, and cancer, according to the 2018 WHO database.