World Health Organization ↔ diabetes

Relations (1)

cross_type 0.20 — supporting 2 facts

The World Health Organization (WHO) is directly linked to diabetes through its publication of the 'Global Report on Diabetes' [1] and its involvement in classifying dietary factors associated with the prevalence of diet-related diseases such as diabetes [2].

Facts (2)

Sources

Implications of the Western Diet for Agricultural Production, Health ... frontiersin.org Frontiers 1 fact

referenceThe World Health Organization (2016) published the 'Global Report on Diabetes,' which provides data and analysis on the global diabetes epidemic.

Associations between dietary diversity and self-rated health in a ... link.springer.com Springer 1 fact

procedureThe study classified food into 18 groups based on lists from the FAO and the World Health Organization, specifically including sentinel fried foods and processed meats, while excluding vitamin A-rich food items to focus on diet-related diseases like diabetes, obesity, and hypertension. A detailed explanation of this classification is available in the Nakala data repository.