Relations (1)

cross_type 0.50 — strongly supporting 5 facts

The relationship is established through multiple ethnobotanical studies and assessments conducted in southwestern Ethiopia, specifically in the Bench-Maji Zone, Bench-Sheko Zone, and Goba District, which document the utilization and diversity of wild edible plants [1], [2], [3], [4], and [5].

Facts (5)

Sources
Ethnobotanical study of wild edible plants in Goba District Southwest ... nature.com Nature 3 facts
claimThe Goba District, located in Southwest Ethiopia, is known for its rich plant diversity and indigenous expertise in utilizing wild edible plants.
measurementThe study of wild edible plants in Goba District, Southwest Ethiopia, identified 17 wild edible plant species distributed across 15 genera and 13 families.
referenceThe article titled 'Ethnobotanical study of wild edible plants in Goba District Southwest Ethiopia' was published in Scientific Reports volume 15, article number 27689 in 2025.
Ethnobotanical study of wild edible plants in Shabelle Zone, Eastern ... link.springer.com Springer 2 facts
referenceA 2023 study by Yimer et al. examined the utilization, development, and conservation of wild edible plants among the Meinit ethnic community in the Bench-Maji Zone of Southwestern Ethiopia.
referenceAwoke A, Tigab T, Dessie Y, and Bitew G conducted an ethnobotanical assessment of wild edible plants and associated threats in Guraferda district, Bench-Sheko Zone, Southwest Ethiopia, in a 2025 study published in the Journal of Ethnobiology and Ethnomedicine.