Knowledge Tree
Relations (1)
related 2.32 — strongly supporting 4 facts
The Mediterranean diet is frequently analyzed as a model for food sustainability [1] and has been shown to offer superior sustainability improvements compared to other dietary patterns [2]. Furthermore, it is formally studied as a case study for nutritional indicators of sustainability [3] and recognized as a subject of intangible cultural heritage related to sustainability [4].
Facts (4)
Sources
A Consensus Proposal for Nutritional Indicators to Assess ... - Frontiers frontiersin.org 2 facts
claimThe Mediterranean Diet is considered a model for describing, understanding, and improving the sustainability of current food consumption patterns due to the pressure on its natural resources.
referenceThe article titled 'A Consensus Proposal for Nutritional Indicators to Assess the Sustainability of a Healthy Diet: The Mediterranean Diet as a Case Study' was published in the journal Frontiers in Nutrition on August 29, 2016.
Associations between dietary diversity and self-rated health in a ... link.springer.com 1 fact
referenceThe Mediterranean diet has been analyzed as a subject of intangible cultural heritage and sustainability.
Editorial: Local, traditional and indigenous food systems in the 21st ... frontiersin.org 1 fact
claimAmong the diets studied by Sobhani et al., the Mediterranean diet demonstrated the highest improvements in costs, sustainability, and nutrition compared to the typical Iranian diet.